Kings of sandwiches and fried chicken, Alberta’s is the brainchild of chef, Ali Munro.

Currently in residency at The Windmill on Upper North Street, which it’s a great place to enjoy some delicious craft beer to go with the next level wings and hot sarnies. There are also usually a couple of good value mid-week / lunch deals on.

On Sundays, Alberta’s serve up Whole Fry – whole southern fried free range chicken’s as part of their roast menu. Epic.

vegan For Vegans

Limited, but usually a couple of options available.

What to order

  • Chicken Schnitt
  • Honey & Harissa Wings
  • Short Rib Reuben